MENU

You can view and download our drinks menu < HERE >

Food

Our Menu is designed to share and flow

Snacks

Fish Sliders Pale Ale Battered Market Fish, Chunky Tartar, Tomato Chilli Jam, Bread & Butter Pickle

Prawn Dog, Prawn Citrus Herb Sausage, Cornmeal Batter, Turmeric Mayo, Truffle Ketchup

Small Plates

Torched Kingfish, Sambal Hollandaise, Ginger, Soy Honey, Young Herbs

Curry Roasted Cauliflower, Saffron Ricotta, Flaked Almonds, Mint Salsa, Paris Currants

Korean Fried Chicken, Pickled Daikon, Kimchi Mayo, Roasted Peanuts

Lamb Ribs, Fennel & Rosemary Rub, Cooked on the Coals, Salsa Verde, Whipped Yogurt

Chargrilled Tiger Prawns, Parsnip Cream, Chermoula, Parsley & Shallot Salad, Olive   

Bigger Plates                    

Slow Braised Lamb Shoulder, Beetroot, Smoked Yogurt, Brussel Leaves, Black Olive Caramel

Pappardelle of Wild Mushrooms, Truffle Mascarpone, Porcini, Hazelnut & Herb Oil

Beef Wellington for Two, Truffled Agria Foam, Parsley & Horseradish Pesto, Madeira Jus

  (We encourage Guests to pre-order the Beef Wellington by selecting this option upon booking as we often sell out and hate to disappoint walk ins or later bookings. 24hour preferred notice for pre-orders) 

(Note: One Welly can serve up to 4 Guests i.e a party of 2- 4guests can share one and if you are wanting more than one portion please advise in the booking notes )

Sides

Fries, Furikake, Kewpie Mayo

Heirloom Tomato Salad, Whipped Feta, Black Olive, Balsamic Reduction

Moxie Garden Salad, Fine Herbs, Champagne Vinaigrette

Sweet

Catalina Cream, Cinnamon Ice Cream, Berry Soup, Almond Tuile

Valrhona Chocolate Fondant, Strawberry Gel, Baileys Ice Cream   

Layered Jaffa Gateaux, Chocolate Cremieux, Orange Sorbet

Moxie Minis

Mini Cheese Burger & Fries … 15

Kids Fish & Chips … 15

Ice Cream Sundae … 10

 Although we like to keep our online menu up to date there maybe changes on any given evening, with items subject to seasonal / supplier availability